Bubble, Bubble, Simmer and Boil
This Kenmore Elite stainless steel range has a 5-burner cooktop, including a wide center oval burner and a Gas Turbo Boil burner. Use the 5,000 BTU Simmer Burner to keep sauces and soups warm for the table or to melt butter with finesse. The 18,200 Gas Turbo Boil burner delivers some serious power to huge pots to get water boiling faster and pans hotter quicker.
Easy to Cook With, Easy to Clean
The dishwasher-safe cast-iron cooktop grates give you more space to multitask through any recipe without worrying about crowding up your workspace. Use the self-cleaning cycle to burn away baked-on messes and spills in the oven; no more crawling in to scrub the whole oven out.
Hot Heat without Hot Spots
Fan convection helps to circulate hot air throughout the oven, eliminating hot spots. Get more even baking, browning and flavor in every dish from this Kenmore Elite range.
Bake, Brown and Broil with Ease
This Kenmore Elite double gas oven uses fan convection to ensure even temps throughout both ovens. Use the top oven as a broiler while baking up a casserole in the lower oven. Touch button controls make it easy to get the heat you need for the food you’re making.
Double the Ovens, Double the Flexibility
Bake up a full meal or put the finishing touches on delicate entrees while baking up cookies without losing heat. The 2 full-power convection ovens give you the flexibility you need to put dinner on the table.
Cooking Done Your Way
This Kenmore Elite oven is packed with the features you need to make cooking easier for you and the family. Use the Warm & Hold function to keep foods hot for the table or the Delay Start option to schedule cooking time. Wide oven windows give you plenty of viewing space so you won’t lose heat trying to get a peek at those cookies while the oven lock keeps little fingers out of the heat.
|Width||30 in. (standard)|
|Depth with Door Open (in.)||47.563|
|Main Oven Interior Dimensions (WxHxD)||24.125" x 13.188" x 19.5"|
|Secondary Oven Interior Dimensions (WxHxD)||24.125" x 8.375" x 19.438"|
|Main Oven Capacity (cu. ft.)||3.6|
|Secondary Oven Capacity (cu. ft.)||2.3|
|Control Type||Electro Mechanical|
|Burner Configuration||1 - 5,000 BTU, 1 - 9,500 BTU, 1 - 10,000 BTU, 1 - 14,200 BTU, 1 - 18,200 BTU|
|Cooking Surface||Gas: sealed burners|
|Main Oven Broiler Location||Top of oven|
|Main Oven Number of Rack Positions||4|
|Number of Oven Racks||2|
|Number of Ovens||Double oven|
|Secondary Oven Number of Rack Positions||2|
|Certifications & Ratings:|
|Oven Cleaning Method||Self-cleaning|
|Range Style||Freestanding Ranges|
|LP Conversion Kit Number||Included|
|Materials & Finishes:|
|Safety Features||Oven control lockout, auto oven shut-off|
|General Warranty||1 year parts and labor|
|Power Cord Included||Yes|
|Color Family||Stainless steel|
|Secondary Oven Light||Halogen|
|Oven Door Window Type||Extra-large|
|Power & Performance:|
|Broiler Burner BTUs (NG/LP)||10000|
|Main Oven Bake Burner BTUs (NG/LP)||12500|
|Minimum Circuit Rating||15 amps|
|Secondary Oven Bake Burner BTUs (NG/LP)||10000/10000|
1 year parts and labor
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