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Overview

Authentic Professional appearance  — With premium-grade, 304 stainless steel with smoothly finished edges, large electronic control knobs and heavy duty handles Sealed, dual-flame stacked burners  — Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTU Largest all-gas professional oven capacity Monogram Professional dual-burner bake system  — Combines Reverse-Air convection technology with an infrared broil and gas burner to provide superb baking results, with fast preheating Infrared broil burner  — Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking Heavy-duty oven racks —  Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle Specifications: CAPACITY Total Capacity (cubic feet) 5.70 cu ft FEATURES Configuration 4 Burners Cooking System Reverse Air Convection Ignition System Electronic w/Auto Reignition Oven Cleaning Type Self-Clean Cleaning Time Variable Cooktop Burner Type 4 Sealed, Dual Flame Stacked Cooktop Surface Porcelain-Enamel Cooktop Burner Grate Features Continuous Grates Porcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates 140 Deg. Simmer Burner All Burners - Adjustable Control Type Digital Temperature Display with Timer Display Oven Control Features Delay Clean Option Certified Sabbath Mode Proof Mode Cooking Technology Convection Indicator Lights Burner "On" Automatic Self-Clean Oven Door Lock Convection Roasting Rack Broiler Pan and Grid Fuel Type All-Gas (Natural gas) Interior Oven Light 6 Halogen Lamps (Caterer Oven) Lighting LED Bullnose Task Lighting Oven Cooking Modes Convection Bake Convection Roast Bake Broil Oven Rack Features 3 Self-Cleaning Oven Racks 5 Rack Positions 2 Full Extension Racks APPEARANCE Color Appearance Stainless Steel Control Knobs Diecast Metallic (Included); Diecast Black (Optional) Design Professional Installation Flush Installation Capable POWER / RATINGS Electrical Requirements 120V; 60Hz; 15A Top Burner BTU Rating - LP (000's BTU's) (1) 15.0; (3) 9.1, 140 Degree simmer Top Burner BTU Rating - Nat. Gas (000's BTU's) ACCESSORIES Factory-installed island backguard LP Conversion Kit Included Approximate Weight: Unit:  351 lbs Shipping:  391 lbs Approximate Dimensions: Depth:  28.25" Height:  35.25" Width:  29.88" Cabinet Width:  30" Height to Cooking Surface:  35.25 - 36.75" Height w/Legs Extended:  36.75" Height With Legs Retracted:  35.25" Interior Dimensions - Main Oven (WxHxD):  28.25" x 16.38" x 19"

Protection Agreements

One smart decision calls for another. Safeguard your new purchase with the best repair and replacement coverage in the business. A Sears Protection Agreement picks up where the limited manufacturer's warranty leaves off. Enjoy the peace of mind that comes from having a plan that delivers what it promises. (Learn More)
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Specifications

Dimensions:
Width 30 in. (standard)
Depth (In.) 28.25
Depth with Door Open (in.) 50
Height (in.) 35.25
Main Oven Interior Dimensions (WxHxD) 28.25x16.4x19
Width (in.) 30
Capacity:
Main Oven Capacity (cu. ft.) 5.7
Color:
Color Family Stainless steel
Weight:
Weight (lbs.) 351
Power & Performance:
Broiler Burner BTUs (NG/LP) 0
Main Oven Bake Burner BTUs (NG/LP) 18,000
Minimum Circuit Rating 15 amps
Product Includes:
Power Cord Included Yes
Appliance Features:
Oven Cleaning Method Self-cleaning
Range Style Freestanding Ranges
Certifications & Ratings:
ADA Compliant No
ANSI Certified No
Item Type:
Oven Type Standard
Configuration:
Burner Configuration 6
Cooking Surface Gas: sealed burners
Number Burners 4
Number of Ovens Single oven

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