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Overview

 

Save TimeExcellent cooking results - The True Convection Cooking System with a Third Hidden Element circulates preheated air for faster and more even cooking results than conventional cooking

Keep foods at their ideal serving temperatures - The warming drawer under the oven cavity allows you to keep cooked foods warm until you are ready to serve them

Space SaverDesigned to fit your needs - The convertible rack's removable insert allows you to fit a large main dish and side dish in the oven at the same time

Save EffortFlexible cooking options - The three dual-ring elements provide more efficient heating, and a range of high-to-low outputs lets you easily do everything from high-temperature searing to keeping cooked food warm

Better baking performance - The CleanBake™ Hidden Element distributes heat evenly throughout the oven and because the coils are hidden, it's easy to clean
Take guesswork out of convection cooking - EasyConvect™ time and temperature conversion system removes guesswork by converting cook times and temperatures to their convection equivalents

Protection Agreements

One smart decision calls for another. Safeguard your new purchase with the best repair and replacement coverage in the business. A Sears Protection Agreement picks up where the limited manufacturer's warranty leaves off. Enjoy the peace of mind that comes from having a plan that delivers what it promises. (Learn More)
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Specifications

Dimensions:
Power Cord Included No
Main Oven Interior Dimensions (WxHxD) 21" H X 24.375"W X 19.5"D
Depth with Door Open (in.) 48.25
Depth (In.) 28.4
Color:
Main Oven Broiler Wattage 3600
Voltage 220/240V
Materials & Finishes:
General Warranty 1 year limited
Power & Performance:
Main Oven Bake Element Wattage 3600
Oven Type Convection
Minimum Circuit Rating 40 amps
Product Overview:
Color Family Stainless steel
Height (in.) 48.5
Width 30 in. (standard)
Appliance Features:
Range Style Freestanding Ranges
Clock Type Digital
Oven Cleaning Method Self-cleaning
Weight (lbs.) 245
Certifications & Ratings:
Safety Features CONTROL LOCKOUT
Main Oven Capacity (cu. ft.) 5.8
ADA Compliant No
Item Type:
Width (in.) 29.87
Configuration:
Number of Oven Racks 4
Cooking Surface Electric: radiant glass surface
Warming Drawer Yes
Number of Ovens Single oven
Main Oven Number of Rack Positions 6
Number Burners 5
Element Configuration Standard, 6 in. or 7 in.
Installation:
Main Oven Broiler Location Top of oven

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