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Overview

The Renaissance 30" Single Wall Oven continues our tradition of design intelligence to encourage amateur cooking enthusiasts, as well as the pros, to create sumptuous meals with new ease and flexibility.
  • This oven features an electronic control panel with glass touch controls and innovative control functions.
  • Best-in-class 4.8 cubic feet oven cell capacity is great for cooking those large dishes and meals.
  • GreenClean™ steam cleaning technology cleans light build-up in 30 minutes without the use of high heat or harsh chemicals.
  • Hidden Bake Element for easy clean up.
  • Exclusive Four-Part Pure Convection™ System with fan, heating element (2200W), air baffle and convection filter, reduces cooking time, provides superior heat distribution, and eliminates flavor transfer.
  • RapidHeat™ Broil Element (3,500W) uses an 8-pass radiant ribbon element to broil food quickly and evenly.
  • 6 Cooking Modes: Convection Bake, Convection Broil, Convection Roast, Pure Convection™, Bake and Broil.
  • Jet Black Porcelain Oven Cell won't discolor with frequent use.
  • 7 Rack Positions to cook multiple dishes simultaneously.
  • GlideRack™ fully extends out of the oven using a smooth gliding ball bearing system. 
  • Equipped with a convenient handle in front for moving heavier dishes in and out of the oven more easily.
  • 2 Chrome Racks are equipped with a convenient handle in front for a secure grasp.
  • Control Features:  Delay Timed Cooking,  Timed Cooking, Automatic Hold, 10-Key Pad, Clock, Two Timers.
  • Dehydrate and Proof settings for more advanced culinary enthusiasts.
  • Automatic hold switches oven into a keep warm mode when desired cook time is complete so you won't overcook your food.
  • Reverse air flow cooling system keeps oven door temperature comfortable to touch.
  • Digital temperature probe connects to controls and switches oven into automatic hold when desired internal food temperature is reached.
  • Halogen lighting provides improved visibility of what's cooking in each oven.
  • Self-Cleaning Oven
  • Sabbath Mode; Star-K Certified (www.star-k.com)
  • American-Made:  Designed and Manufactured in California
  • 100% Recycled Packaging

Specifications

Color:
Color Family Black
Upper Oven Capacity (cu. ft.) 4.8
Convection Element Style Hidden
Dimensions:
Depth (in.) 23.625
Height (in.) 27.625
Width 30 inches
Width (in.) 30
Depth with Door Open (in.) 44.25
Cutout Dimensions See Installation Guide below product description
Door Opening Height (In.) 21.125
Description:
Upper Oven Bake Element Wattage 2200
Gas or Electric Electric
General Features:
Main Oven Interior Dimensions (WxHxD) 27.625 H x 29.875 W x 23.625 D in.
Total Connected Load 6.0kW
Power Cord Included Yes
Power Source:
Gas or Electric Electric
Convection Wattage 2200
Minimum Circuit Rating 30 amps
Dimensions and Weight:
Door Opening Width (In.) 28.375
Upper Oven Broiler Element Wattage 3500
Weight (lbs.) 260
Product Overview:
Main Oven Broiler Location Top of oven
Depth with Door Open 44-1/4 in.
Controls and Features:
Control Type Electric
Oven(s) Controls:
Clock Type Digital
Certifications:
ADA Compliant Yes
Capacity:
Main Oven Capacity (cu. ft.) 4.8
Features:
Warming Drawer No
General Configuration:
Bake Element Location Above oven floor
Main Oven Broiler Wattage 3500
Broiler Location Top of oven
Convection Location(s) Both Ovens
Oven Cleaning Method All self-clean
Overall Type Single oven
Venting Bottom Front

SearsOutlet Certified
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