KitchenAid Architect® Series II 30" Single Wall Oven w/ Steam Convection

Item: 9422 | Model: KEBU107SS

KitchenAid Architect® Series II 30" Single Wall Oven w/ Steam Convection

$1,299.93 - $1,625.00  

Reg Price $3,249.99
Up to 60% Off Outlet Certified

This product is eligible for Store Pickup and Delivery.

Like New (1 from $ 1,625.00 ) Reconditioned (2 from $ 1,299.93)
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The first full-size built-in oven with steam-assist technology, which eliminates the need for manual steps such as spritzing or basting. And with dual-fan convection, this oven promotes even airflow for consistent cooking on all three racks.

  • Consistent cooking results - The dual-fan convection system provides consistent heat throughout the oven for even cooking on all three racks
  • Bake and clean on your schedule - The Delay Function allows you to program the oven to begin cooking or cleaning at a pre-set time most convenient for you
  • Cook your roast to perfection - The removable temperature probe accurately measure the internal temperature of meat, poultry, and casseroles so you know when your food is done
  • Better baking performance - The CleanBake™ Hidden Element distributes heat evenly throughout the oven and, because the coils are hidden, it's easy to clean
  • Easy cleanup - The self-cleaning system with variable soil level and time selections automatically cleans your oven
  • Take the guesswork out of convection cooking - EasyConvect™ Time and Temperature Conversion System includes a selectable, electronic oven control that automatically converts times and temperatures
  • Steam enhances foods - Auto and manual steam settings allow you to bring out flavors without the need for manual water baths, spritzing and basting
  • No more kneading - The bread proofing function allows you to complete the entire bread-making process in your oven
  • Use your wall oven on religious holidays - The Sabbath mode feature makes it possible to use your oven without having to turn it on and a set temperature can be maintained for an extended period

Specifications & Dimensions

Main Oven Broiler Location:
Top of oven
See Owners Manual:

UL Listed:
Overall Type:
Single oven
Total Connected Load:
5.25 kW @ 240V, 3.94 kW @ 208 V
Main Oven Capacity (cu. ft.):

Convection Location(s):
Upper/Single Oven

Depth (in.):
Upper Oven Broiler Element Wattage:
Height (in.):
Width (in.):
Cutout Dimensions:
See Installation Guide below product description

Power and Performance:
Installation Instructions:

Controls, Electronics:
Gas or Electric:

Main Oven Broiler Wattage:
Approximate Width:
30 inches

Product Overview:
Door Opening Height (In.):
Same as Oven Interior Height
Upper Oven Bake Element Wattage:
Door Opening Width (In.):
Same as Oven Interior Width
Color Family:
Stainless steel
Convection Type:
Fan w/ Additional Element or Burner
Main Oven Interior Dimensions (WxHxD):
16 H x 25 W x 18.78125 D in.
Upper Oven Capacity (cu. ft.):
Oven Cleaning Method:
All self-clean

Microwave Settings:
Oven Insulation:
Fiberglass insulation
Control Type:

Dimensions and Weight:
Weight (lbs.):

Power Source:
Broiler Location:
Top of oven

Air Flow & Filtration:
Power Cord Included:

Clock Type:
ADA Compliant:
CSA Listed:
Warming Drawer:

Gauge Accessory:
Convection Wattage:

Bake Element Location:
Beneath oven floor

General Configuration:
Minimum Circuit Rating:
50 amps
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