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Overview

Two separate ovens. One complete meal. Dual ovens can bake at different temperatures at the same time, making it easy to cook entire meals at once. With 2 ovens, balancing different cooking times and temperatures is easy, and everything is done at once.
  • One of the industry's largest oven capacity available* in a gas range provides 3.9 cu. ft. in the lower oven and 2.1 cu. ft. in the upper oven to cook multiple dishes at the same time. It's perfect for large holiday gatherings and every day in between (*Among leading brands, based on a total capacity of both ovens)
  • The cooktop features a 15,000 BTU PowerCook™ burner and two 9,200 BTU burners, providing high-heat options for quicker cooking
  • Preheat your oven quicker - The Power Preheat feature allows you to preheat your oven faster (Upper oven preheat compared to a conventional 5.0 cu. ft. oven)
  • Better-built components - The gas burners and cast iron grates are built to last and have a 10-year limited parts warranty (see limited parts warranty for details)
  • The full-width grates allow pots and pans to smoothly slide around the cooktop for fewer spills and easier transition
  • Cookies and other baked or broiled dishes turn out right every time with the Precision Cooking™ system. Precise Preheat warms the oven based on the actual temperature you select - not a preset time, while Precise Bake evenly distributes heat throughout the oven

Specifications

General Features:
Power Cord Included Yes
Electric Configuration:
Number Burners 4
General Configuration:
Number of Ovens Double oven
Oven Type Standard
Secondary Oven Number of Rack Positions 2
Certifications:
ADA Compliant No
Batteries:
Burner Configuration Low output
Controls and Features:
Oven Cleaning Method Self-cleaning
Cooking Surface Gas: sealed burners
Control Type Electric
Sabbath Mode Yes
Safety Features Console controlled child lockout
Warranties & Coverage:
General Warranty 10 year limited parts
Power Source:
Minimum Circuit Rating 15 amps
Voltage 110/120V
Dimensions:
Width 30 in. (standard)
Height (in.) 47.125
Depth (In.) 28.5
Width (in.) 29.93
Depth with Door Open (in.) 46in
Main Oven Interior Dimensions (WxHxD) 25"W x 16"H x 18.125"D
Secondary Oven Capacity (cu. ft.) 2.1
Oven(s) Controls:
Clock Type Digital
Upper/Single Oven Configuration:
Number of Oven Racks 2
Main Oven Number of Rack Positions 5
Product Includes:
Main Oven Bake Burner BTU 16000
Main Oven Broiler BTUs 10,000 BTU (Upper Oven)
Color:
Color Family Stainless steel
Dimensions and Weight:
Weight (lbs.) 234
Features:
Warming Drawer No
Styling:
Oven Door Window Type Extra-large
Capacity:
Main Oven Capacity (cu. ft.) 3.9

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