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This Hotpoint® 30 in. freestanding gas range is designed for easy use and reliable service. This range features an extra-large capacity oven and a convenient slide-out broiler drawer. The porcelain-enameled oven door includes a window to easily view the progress of food and the electronic clock and timer help coordinate cooking times in the kitchen.
  • Extra-large oven capacity — enough room to cook an entire meal at once
  • Sealed cooktop burners — burner elements are sealed to the cooktop to keep foods and liquid contained on the cooktop, making cleaning painless
  • Simmer setting — simmer setting allows for low, even heat distribution for delicate foods and sauces
  • All-purpose burners — all-purpose burner delivers two levels of BTU output to accommodate virtually all your cooking needs
  • Electronic clock and timer — convenient clock and timer helps you coordinate meal preparation and cooking
  • Standard grates — quality grates keep pots and pans securely in place over the burners


Color Family Black
Main Oven Bake Burner BTU 18000
Width 30 in. (standard)
Height (in.) 46.125
Depth (In.) 26.5
Width (in.) 30
Depth with Door Open (in.) 46.38
Main Oven Interior Dimensions (WxHxD) 24"W x 18.5"H x 19"D
General Features:
Power Cord Included Yes
Controls and Features:
Oven Cleaning Method Standard clean
Cooking Surface Gas: sealed burners
Oven Light Standard (incandescent)
Oven(s) Controls:
Clock Type Digital
ANSI Certified Yes
ADA Compliant No
CSA Listed Yes
Main Oven Capacity (cu. ft.) 4.8
Main Oven Broiler BTUs 16500
Warming Drawer No
Warranties & Coverage:
General Warranty 1 year limited
Upper/Single Oven Configuration:
Number of Oven Racks 2
Main Oven Number of Rack Positions 6
Burner Configuration All-purpose
Dimensions and Weight:
Weight (lbs.) 185
Power Source:
Minimum Circuit Rating 15 amps
Voltage 110/120V
Electric Configuration:
Number Burners 4
General Configuration:
Main Oven Broiler Location Separate broiler drawer
Number of Ovens Single oven
Oven Type Standard


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