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Overview

This 4.8 cu. ft. electric range features the Temp Assure™ cooking system to maintain consistent oven temperatures. The Spillsaver™ upswept cooktop contains spills while a storage drawer provides a convenient place to keep cookware.

Specifications

Color:
Width 30 in. (standard)
Main Oven Capacity (cu. ft.) 4.8
Drying Options:
Depth (In.) 27.687
Oven Type Standard
Vacuum:
Element Configuration (3) 6" (1) 8"
Dimensions:
ADA Compliant No
Height (in.) 46.75
Minimum Circuit Rating 40 amps
Quality Features:
Number of Ovens Single oven
Description:
Weight (lbs.) 136
Performance:
ANSI Certified No
Lights:
Power Cord Included No
Power Source:
Main Oven Bake Element Wattage 3400
Main Oven Broiler Wattage 1250
Color Family White
Product Overview:
Width (in.) 29.875
Cooking Surface Electric: standard (coil)
Number Burners 4
Controls and Features:
Voltage 220/240V
Certifications:
Depth with Door Open (in.) 56
General Configuration:
Main Oven Interior Dimensions (WxHxD) 0
Oven Cleaning Method Standard clean

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