Dynamic Cooking Systems 30 in. Double Wall Oven
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The DCS 30 in. double wall oven features a 4.3 cu. capacity in each oven. The concealed baking element increases available space and distributes heat evenly throughout the oven. A glass-sealed broiling element uses direct, 'radiant' heat and cooks steaks quickly at a higher temperature than convected heat. And DCS's rolling racks slide in and out of the oven effortlessly - even when hot. That means safer and easier cooking.
- 4.3 cu. ft. of Oven Space in Each Oven
- Glass Sealed Infrared Broiler
- Electronic Sensor Touch Controls
- Self-Cleaning in Each Oven
- True Convection
- Roller-Racks in Each Oven
- 3 Oven Racks with 6 Positions in Each Oven
Specifications & Dimensions