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Overview

 
  • Minimize smoke and cooking odors - A built-in downdraft ventilation system eliminates the need for an overhead hood by capturing smoke, steam and odors right at the cooking surface to help keep your kitchen air fresh
  • Versatile cooking options - 9-inch and 6-inch elements in two positions allow you to more closely match elements with appropriately sized cookware for more efficient heating
  • Experience outstanding performance - This 2-speed MultiMode® convection system delivers the ideal temperature, airflow and cooking cycle conditions for even baking and roasting of foods with multiple convection cooking modes
  • Easy-to-use, electronic controls - Menu-driven controls guide the user through each selection, making it easy to get the most out of all of the oven's functions
  • Add style to your kitchen - This model is available in White or Black Floating Glass, Oiled Bronze, and Euro-Style Stainless

Specifications

Color:
Main Oven Broiler Wattage 3600
Number of Oven Racks 3
Number of Burners 4
Main Oven Capacity (cu. ft.) 4.3
Dimensions:
Height (in.) 36
Width (in.) 30.75
Width 30 in. (standard)
Oven Light Halogen
ANSI Certified No
Cutout Dimensions See Installation Guide below product description
Oven Door Window Type Extra-large
Quality Features:
Power Cord Included No
Warranty:
Oven Cleaning Method Self-cleaning
General Features:
Depth with Door Open (in.) 49.38
Cycles:
Depth (In.) 26.188
Product Overview:
Main Oven Convection Element Wattage 3400
Element Configuration Standard, 6 in. or 7 in.
Minimum Circuit Rating 50 amps
Controls and Features:
Main Oven Interior Dimensions (WxHxD) 23" W x 17-1/4"H x 18-5/8"D
Voltage 220/240V
Certifications:
ADA Compliant Yes
Controls:
Color Family White
Power Source:
Number of Ovens Single oven
Main Oven Bake Element Wattage 2400
Oven Type Convection
Dimensions and Weight:
Weight (lbs.) 174
General Configuration:
Clock Type Digital
Cooking Surface Electric: radiant glass surface
Warming Drawer No

SearsOutlet Certified
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