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Overview

Anti-Tip Device Instructions This 4.8 cu. ft. capacity freestanding electric range features the Balance Bake™ system that utilizes both heating elements separately to optimize the temperature within the oven cavity. The SpillGuard™ cooktop features raised edges and chrome drip bowls to help make cleanup a snap.
  • No more guesssing - Always know what time it is with the brightly illuminated clock, and know that your food is ready when timer feature alerts you
  • Peace of mind - Enjoy consistent baking performance for all of your favorite dishes
  • Cleaning control - You can manually determine the frequency and intensity of your oven's condition

Specifications

Color:
Oven Type Standard
Color Family White
Width 30 in. (standard)
Oven Door Window Type None
Oven Light None
Cooking Surface Electric: standard (coil)
Installation Instructions Click Here
Number of Ovens Single oven
Depth with Door Open (in.) 46
Main Oven Number of Rack Positions 5
Number of Oven Racks 2
Dimensions:
Height (in.) 46.875
Width (in.) 29.87
Number Burners 4
Control Type Electro Mechanical
Voltage 220/240V
Element Configuration Standard, 6 in. or 7 in.
General Features:
Total Connected Load 9.3/7.1 (KW @240V/208V)
Power Cord Included No
Depth (In.) 27.12
Performance:
Minimum Circuit Rating 40 amps
Cycles:
Sabbath Mode No
Product Overview:
UL Listed Yes
Main Oven Interior Dimensions (WxHxD) 17.5" H x 24.25" W x 19" D
Oven Cleaning Method Standard clean
Storage Drawer Yes
Certifications:
Main Oven Bake Element Wattage 2400
Bake Element Location Oven bottom
ADA Compliant No
Main Oven Broiler Wattage 3400
Specifications:
Main Oven Broiler Location Top of oven
Features:
See Owners Manual Click Here
Warranties & Coverage:
General Warranty 1 year parts and labor
Vacuum:
Warming Drawer No
Dimensions and Weight:
Weight (lbs.) 136
General Configuration:
Main Oven Capacity (cu. ft.) 4.8

Product Documentation

Owner's Manual - English (Warranty)

Energy Star Logo   Energy Guide Logo


SearsOutlet Certified
Find Out More »



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