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Overview

With multiple burner configurations, professional temperature control and sleek design options, Electrolux ICON® Professional dual-fuel ranges are designed to meet your cooking needs while complementing the look of your kitchen. This 4.2 cubic feet dual-fuel oven features convection technology that evenly distributes heat throughout the oven.  The ball-bearing oven racks slide out with ease and extend fully for effortless access.
  • Dual-flame sealed Min-2-Max Burners® offer versatility with a range of 450 BTU simmer to 18,000 boil
  • CustomConvect™ convection technology distributes heat evenly by adding a third element plus a variable speed fan
  • A flexible cooktop configuration offers a wide range of burner sizes, giving you more flexibility so you can create a multi-course meal at once
  • Continuous grates are designed for cooking multiple dishes at varying temperatures on a single cooktop and allow movement of heavy pots and pans from burner to burner with ease
  • Smooth-Glide® oven rack, with a ball bearing system, extends effortlessly from your oven so you can remove items with ease
  • Oven has signature cobalt-blue interior
  • Platinum Star® limited warranty includes a 3-year coverage on parts and one year on labor without charge (Eligibility based on product registration with Electrolux North America within 60 days of purchase. Products must have been purchased on or after July 1, 2013. Coverage includes material parts for 3 years and labor for 1 year)

Protection Agreements

One smart decision calls for another. Safeguard your new purchase with the best repair and replacement coverage in the business. A Sears Protection Agreement picks up where the limited manufacturer's warranty leaves off. Enjoy the peace of mind that comes from having a plan that delivers what it promises. (Learn More)
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Specifications

Depth (In.) 28.625
UL Listed Yes
Depth with Door Open (in.) 45.5
Cooktop Details Continuous grates
Main Oven Convection Element Wattage 2500
Width 30 in. (standard)
Burner Configuration Two 18,000-450 BTU, one 14,000 BTU, one 5,000 BTU
Oven Type Convection
Main Oven Broiler Location Top of oven
Materials & Finishes:
Color Family Stainless steel
Dimensions:
ADA Compliant No
Height (in.) 41.625
Main Oven Interior Dimensions (WxHxD) 24.125" W x 16.5" H x 18.031" D
Number of Oven Racks 3
Quality Features:
Voltage 220/240V
Description:
Weight (lbs.) 250
General Features:
Oven Door Window Type Extra-large
Product Overview:
Cooking Surface Gas: sealed burners
Width (in.) 29.875
Oven Light Halogen
Weight, Shipping 280
Exterior Features Full Stainless Steel side panels, professional handle
Controls and Features:
Control Type Electro Mechanical
Oven(s) Controls:
Storage Drawer No
Certifications:
ANSI Certified No
Warming Drawer No
Features:
Total Connected Load 6.5kW @ 240V, 4.8kW @208V
Upper/Single Oven Configuration:
Main Oven Number of Rack Positions 7
Cutouts:
Power Cord Included No
Styling & Design:
Oven Cleaning Method Self-cleaning
Storage:
Oven Racks Chrome on steel
Power Source:
Minimum Circuit Rating 30 amps
Electric Configuration:
Number Burners 4
Type:
Main Oven Capacity (cu. ft.) 4.2
General Configuration:
Main Oven Broiler Wattage 4000
Number of Ovens Single oven
Main Oven Bake Element Wattage 2500
Bake Element Location Hidden

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