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Overview

Team up with this 27-inch double wall oven. The AccuBake® temperature management system delivers consistent results in both ovens via special sensors that discern specific temperatures for foods as they cook. Get more flavorful vegetables and meats with the TimeSavor™ Plus true convection cooking system in the upper oven. It uses a fan plus a third heating element to seal in juices and roast 34 percent faster, using 15 percent less energy than a traditional thermal-bake oven cooking a 12-14 pound turkey. Even multiple courses stay on your schedule with the Delay Bake option that you program according to your needs. Smart control, smart cooking, smart choice.
  • Spend less time in the kitchen - TimeSavor Plus Convection Cooking System accelerates the cooking process by using a third heating element and rear fan to circulate heated air which seals in flavor and cooks food 30% faster
  • Take the guesswork out of convection cooking - Convection conversion automatically adjusts the oven time and temperature to account for the faster convection cooking process
  • Blend function and style - The metal handle completes the stainless steel design for a look that compliments any kitchen
  • Gain peace-of-mind - Electronic Temperature Probe turns the oven off once your food has reached the desired internal temperature
  • Clean up is effortless - The bake element is hidden beneath the oven floor, leaving a smooth interior, so cleaning drips and spills is easier than ever
  • No more worrying - AccuBake Temperature Management System surrounds food with even temperatures to achieve consistent results every time
  • Grill indoors - Closed Door Broiling decreases the time needed to get exceptional results similar to outdoor grilling

Specifications

Color:
Color Family White
Oven Door Handle Curved
Lower Oven Configuration:
Lower Oven Bake Element Location Beneath oven floor
Lower Oven Broiler Location Top of oven
Lower Oven Light(s) Location Rear
Lower Oven Light(s) Type Standard (incandescent)
Lower Oven Number of Oven Racks 2
Lower Oven Roasting Standard
Dimensions:
Depth (in.) 24.00
Height (in.) 51.00
Width 27 in.
Width (in.) 26.75
Depth with Door Open (in.) 43.5
Cutout Dimensions 49.75 in. Height 25.5 in. Width 23.25 in. Depth
Door Opening Height (In.) Same as Oven Interior Height
Lower Oven Capacity (cu. ft.) 3.6
Lower Oven Interior Dimensions (WxHxD) 16 in. Height 22 in. Width 17.625 in. Depth
General Features:
Main Oven Interior Dimensions (WxHxD) 16 in. Height 22 in. Width 17.625 in. Depth
Total Connected Load 7.7 kW @ 240V, 5.8 kW @ 208V
Power Cord Included Yes
Product Overview:
Main Oven Broiler Location Top of oven
Safety Lock Yes
Controls and Features:
Control Type Electronic
Sabbath Mode Yes
Oven Door Latch Automatic
Oven(s) Controls:
Clock Type Digital
Certifications:
UL Listed Yes
Features:
Warming Drawer No
Upper/Single Oven Configuration:
Convection Type Fan w/ Additional Element or Burner
Upper Oven Bake Element Location Beneath oven floor
Upper Oven Capacity (cu. ft.) 3.6
Upper Oven Light(s) Location Rear
Upper Oven Light(s) Type Standard (incandescent)
Upper Oven Number of Racks 3
Upper Oven Number of Rack Positions 5
Upper Oven Roasting Convection roast
Microwave Settings:
Child Lock Yes
Delay Start Yes
Styling & Design:
Convection Location(s) Upper/Single Oven
Dimensions and Weight:
Door Opening Width (In.) Same as Oven Interior Width
Weight (lbs.) 219
Power Source:
Gas or Electric Electric
Minimum Circuit Rating 40 amps
Lower Oven Bake Element Wattage 1500
Lower Oven Broiler Element Wattage 2000
Upper Oven Bake Element Wattage 2000
Upper Oven Broiler Element Wattage 3000
Upper Oven Convection Wattage 1600 watts/1200 watts
Design & Construction:
Oven Door Style With Window
General Configuration:
Oven Cleaning Method All self-clean
Overall Type Double oven
Racks/Pans Included Yes
Pans & Racks Oven rack
Temperature Range 170-500 DEG. F
Venting Yes

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